International Student Conference on Sustainable Food Waste Management

BINUS University, in collaboration with other seven partner institutions in the IN2FOOD Project, an Erasmus+ CBHE (Capacity Building in Higher Education) project, is inviting BINUS students to participate in the IN2FOOD International Student conference from August 25 to 26, 2022, in Bali.

OBJECTIVE

To provide the students with the academic opportunities and forums to exchange ideas and discuss the alternative solutions to food waste from various perspectives.

DATES

August 25–26, 2022

VENUE

Pullman Legian Beach Hotel and Resorts, Bali, Indonesia and Online

THEME

Sustainable Food Waste Management: Prospects and Challenges

SUB TOPICS:

1. Food Waste Innovation
2. The Use of Design Thinking in Reducing Food Waste
3. Food Waste, Food Loss, and Supply Chain Management
4. Food Waste, Poverty, and Social Class
5. Implementing Food Waste Policy
6. Food Waste Issue and its Impact on Environmental
7. Strengthening Community Development in Addressing Food Waste
8. Household Food Waste Prevention
9. Consumer Behavior related to Food Waste
10. Food Waste Initiatives and Campaigns
11. Presentations related to any aspects of the food waste problem are welcome

ELIGIBILITY

Undergraduate students (freshmen are welcome)

PRESENTATION FORMAT

• Power Point
• Infographic
• Role Play (for those who join offline)

REGISTRATION

• Submit your abstract consist of 200-250 words with 5 keywords (for presenter only)
• Register yourself to bit.ly/InternationalStudentConference2022

FEE

*Inclusive: Meeting package for 2 days in Pullman Hotel, cultural program, and local transportation during cultural program (exclusive: accommodations during stay in Bali, flight, local transportation to venue, and other personal expenses)

IMPORTANT DATES & PAYMENT

FURTHER INFORMATION

Email to erasmus@unpar.ac.id or contact Ms. Shofa (WhatsApp +62 877-7724-0866)

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